Sobaya Sobaya
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Sobaya Menu

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Hot Noodle

Kake

Plain noodles in sobaya's original soup. You can add toppings to this to create your own bowl

US$15.00

Curry Nanban

Chicken, sliced onion and scallion in curry dash soup. Mixing with buckwheat flour from Nagano Prefecture.

US$19.00

Sutamina

Fried Chicken & Garlic, Scallions in the Broth w/ Hints of Yuzu Citrus Flavor

US$23.00

Lime Noodle (Hot)

Sliced Limes, Jalapeno and Fresh Daikon with Hot Broth

US$20.00

Tanuki

Fried batter flakes with noodles on hot broth

US$17.00

Age Tofu Noodle (Hot)

Fried Tofu Stuffed with Yuzu Kosho *Yuzu Kosho- Japaneses Yuzu Citrus Flavored Spicy Pepper

US$20.00

Kinoko Noodle

Mushroom (Shiitake, Shimeji , Enoki and Mitake) Noodles with Hints of Yuzu Citrus Flavored

US$24.00

Sansai (Hot)

Mountain Vegetables, Nameko Mushrooms, Topped w/ Umeboshi

US$21.00

Tan Tan Noodle

Collaboration with Rai Rai Ken NYC Soba / Udon in Spicy Sesame Creamy Dashi Broth Top with Spicy Ground Chicken, Boild Egg, Spinach, Scallions and Finish with Spicy Oil

US$24.00

Tempura Noodles

Shrimp and Shishito tempura with Noodles in hot broth

US$26.00

Kamo Nanban

Sliced sautéed duck and scallion in hot broth

US$25.00

Yasai

Mixed Vegetables & Mushrooms in the soup

US$22.00

Kitsune

Simple Noodles with Fried Bean Curd in hot broth

US$18.00

Chirashi Hot Noodle

Shrimp Tempura, Japanese Omelette, Shiitake Mushroom, Fried Bean Curd & Fish Cake

US$22.00

Cold Noodle

Lime Noodle (Cold)

Sliced Limes, Jalapeno and Fresh Daikon with Cold Broth

US$20.00

Kamo Seiro Noodle

Sautéed duck slice and scallion in a hot dipping sauce

US$25.00

Age Tofu Noodle (Cold)

Fried Tofu Stuffed with Yuzu Kosho *Yuzu Kosho- Japanese Yuzu Citrus Flavored Spicy Pepper

US$20.00

Nameko Oroshi

Nameko Mashrooms & Grated Radish

US$18.00

Ten Zaru

Cold noodles with crispy shrimp tempura and shishito tempura

US$26.00

Ikura Noodle

Cold Soba/ Udon with Ikura (salmon roe), Daikon radish, and Nori seaweed

US$20.00

Zaru

Mori with nori seaweed.

US$15.00

Sansai (Cold)

Mountain Vegetables, Nameko Mushrooms, Topping w/ Umeboshi

US$21.00

Chirashi Cold Noodle

Shrimp Tempura, Japanese Omelette, Shiitake Mushroom, Fried Bean Curd & Fish Cake

US$22.00

Mori

Homemade plain cold noodles with dipping sauce.

US$14.00

Soba Salad Noodle

Our Homemade Soba Noodles over Mescalin & Cucumber, Topped with Seaweed. Served with Two Kind of Special Dressing

US$22.00

Drinks

Coca Cola

The cold, refreshing, sparkling classic that America loves.

US$3.00

Evian

US$4.00

Ginger Ale

US$3.00

Diet Coke

A crisp, refreshing taste you know and love with zero calories.

US$3.00

Perrier

US$4.00

Saratoga

Bottle of water

US$4.00

Rice Bowl

Sake Oyako Don

Sliced Salmon sashimi and sSalmon Roe over rice.

US$26.00

Una-Ju

Customer favorite: Broiled eel over rice.

US$28.00

Rice

White Rice

US$3.50

Ten Don

4 pcs Jumbo Shrimp tempura & veggetables tempura

US$24.00

Yasai (Vegetable) Ten Don

Seasonal Vegetable Tempura over Rice

US$18.00

Chicken Katsu Don

Fried breaded chicken cutlet w/ egg over rice

US$20.00

Tuna Avocado Don

Marinated Diced Tuna sashimi and Avocado over rice

US$23.00

Tuna Steak Don

Seared tuna sashimi over rice w/ garlic sauce

US$26.00

Oyako Don

Poached egg and chicken over rice. Classic Japanese home style rice bowl.

US$18.00

Pork Katsu Don

Fried breaded pork cutlet w/ egg over rice

US$20.00

Sake Ikura Don

Cooked Salmon Fakes and Salmon roes feature with Shiitake mushrooms and Japanese omelet over the rice.

US$23.00

Appetizer

House Salad

Green Mix Salad with Homemade Soba Chips, shredded carrots, and dice tofu on the top w/ Homemade Miso & Mayo Dressing

US$12.00

Gindara

Broiled White-Miso-Marimated Black Cod

US$20.00

Kabocha

Simmered pumpkin and shiitake mushroom.

US$13.00

Chiken Nanban

Deep fried Chicken Marinated with Spicy Vinegar Sauce

US$15.00

Agedashi Tofu

Tofu with a thin crispy sheet. Hot broth on the side. (4 pieces)

US$14.00

Nasu NIbitashi

Eggplants Simmered in Dashi Broth

US$13.00

Hijiki

Simmered Hijiki Seaweed

US$13.00

Shumai

Homemade shrimp dumpling (steamed or fried).

US$14.00

Sake Yuan Yaki

Salmon Marinated with Soy Citrus Sauce (Broiled)

US$16.00

Edamame

Boiled young soy beans.

US$7.00

Aburi Sake Toro

Seared Salmon Belly w/ Original Sauce

US$16.00

Goma Ae

Boiled Spinach Mixed w/ Homemade Sesame Sauce.

US$7.00

Ume Renkon

Sliced Fresh Lotus Roots w/ Plum Sauce

US$13.00

Tatsuta Age

Homestyle deep-fried marinated chicken.

US$14.00

Citrus Shishito

Friede shishito pepper with freshly squeezed lemon & sesame salt

US$13.00

Sobaya Ceviche

Fresh Salmon Sashimi in Yuzu Citrus Mixture w/ Red Onion, Jalapeno, Cucumber, Avocados, and Cilantro

US$18.00

Kamo Kuwayaki

Country style pan sautéed duck.

US$16.00

Buta Kakuni

Braised Pork Belly w/Poached Egg in Broth

US$18.00

Seaweed Salad

Served with Homemade sesame dressing.

US$11.00

Dashimaki Tamago

Japanses style egg omlette. Made by hand by adding thin layer upon thin layer.

US$14.00

Miso Soup

Miso Soup of the day

US$5.00

Kimpira

Pan Sautéed Fresh Mountain Burdock

US$13.00

If you're in the mood for authentic Japanese flavors, Sobaya offers a delightful selection that will transport your taste buds straight to Japan. Located at 229 E 9th St, New York, NY, this cozy spot is known for its comforting bowls of soba, perfectly paired with a variety of sides and toppings. The Sobaya Menu features an array of options, from traditional soba served hot or cold to creative combinations that add a modern twist to the classic dishes. Whether you’re craving a simple bowl of soba or something more adventurous, there’s something here to satisfy every appetite. The menu is designed to be both familiar and exciting, with ingredients that feel like a warm hug on a chilly day. Each dish is thoughtfully prepared, ensuring that every bite is full of flavor and authenticity.

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Sobaya

Discover Sobaya at 229 E 9th St, NYC—a cozy spot serving authentic, hand-crafted soba noodles. Perfect for a flavorful, comforting meal in a welcoming atmosphere!

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